TICKETS ON SALE NOW! Click here to purchase or for more information

Taste of Sydney, the foodie event of the summer, is returning to Sydney this March 11-14, 2010 even bigger and better than last year. Sydney’s top chefs, the finest artisan producers and discerning gourmands will be mingling in the beautiful surrounds of Centennial Parklands. Discover a dynamic program of tastings, talks and demonstrations in the Taste feature areas against a backdrop of fabulous musical entertainment.

Where else can you sample an entrée from Marque, a main from Aria and a dessert from Bécasse? At Taste of Sydney, discover a tasting menu of 50 dishes from the city’s finest restaurants. Over 4 days, Centennial Parklands is transformed into a culinary haven where visitors will have the opportunity to dream up their ultimate degustation menu while discovering fine wines and specialty food and drink at the Taste Producers Market.

To be the first to find out about Taste of Sydney 2010 please sign up to the free Taste e-newsletter and we’ll also keep you up to date on all the Taste of Sydney news.

Click here for sponsorship or exhibiting enquiries.

TASTE OF SYDNEY 2009 PHOTO GALLERY